Chicken Kabob Plate
Charcoal-grilled chicken over basmati with grilled tomato — the lunchtime favorite.
Order aheadCharcoal-grilled kabobs, saffron rice, and homemade pasta — minutes from your office or campus in Leander. Order ahead, walk in, walk out. No drive-thru, no compromise.
Lunch specials from $9.95 · Mon–Fri 11AM–3PM · Pickup & delivery
Working or teaching nearby in Leander? Order on your way out the door and it's ready when you arrive. Real food, off a real charcoal grill — fast enough for a 45-minute break.
Charcoal-grilled chicken over basmati with grilled tomato — the lunchtime favorite.
Order aheadSeasoned beef or spicy chicken koobideh, grilled over open flame, with rice.
Order aheadHomemade beef meatballs and marinara — for the table that doesn't want kabob.
Order aheadThree reasons the offices and schools around Hero Way keep coming back at noon.
Put your order in online before you leave. It's bagged and ready the minute you walk in — your break stays a break.
Right on Hero Way West off 183A, surrounded by Leander offices and campuses. An easy round trip at lunch.
Everything comes off a real charcoal grill with rice made fresh daily. A lunch you don't have to feel bad about.
Kabob plates, koobideh skewers, wraps, homemade pasta, and Persian appetizers — all day, dine-in or to go.
Chicken, beef koobideh, lamb, and combination plates over saffron basmati.
View platesKoobideh, gyro, and falafel wraps, plus from-scratch Alfredo and bolognese.
View menuHummus, kashkeh bademjan, Shirazi salad, and the house-made Zeytun Special.
View allFamily platters serve 4–6. Order ahead for staff lunches, meetings, and teacher break rooms.
Chicken kabobs, koobideh, basmati, hummus, tzatziki, and fresh pita.
From $39.95Chicken Alfredo, spaghetti & meatballs, Mediterranean salad, and garlic bread.
$42.95Saffron basmati with pistachios and barberries, served with kabobs and sides.
Call to orderZeytun started with a simple idea: lunch can be quick without coming out of a freezer. Koobideh seasoned by hand and grilled over real charcoal. Basmati steamed with saffron. Hummus and tzatziki made in-house, pita brought in fresh from a local bakery every morning.
And because not everyone at the table wants kabob, we make our Italian pastas from scratch too — Alfredo, bolognese, and meatballs the whole office can agree on.
Dine in, pick up, or order delivery. Just off 183A, in the heart of Leander.
Order ahead online and your plate comes off the charcoal right as you walk in. In and out before your break's over.